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Rose Hips - 3 Oz

Used in wines, teas, specialty beer & confections, rose hips are a versatile fruit/herb. Rich in vitamin C, the rose hip shells with the seeds removed are the best type to use for wine as seeds can add undesirable tannins.  For 1 gallon of wine use 3-5 oz of rose hips. Combine with 2 cups of white raisins and basic wine ingredients and follow standard winemaking procedures.

$4.45 USD

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